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Frozen Cookie Dough Protein Pops

these thick and creamy Frozen Cookie Dough Protein Pops are the summer treat to keep in your freezer!

Frozen Cookie Dough Protein Pops are super easy to make and require very minimal ingredients!

it’s shocking how good these are! if you let Frozen Cookie Dough Protein Pops thaw a little bit before snacking, they become the perfect texture.

these treats are PACKED with protein from the peanut butter and vanilla protein powder – making sure you get all the good nutrients you need with some extra sweets snuck in. 🙂

if you want to increase the protein content even more, just use a yogurt higher in protein.

the pops themselves also have some creamy dairy free yogurt (i used Culina, but you can use any kind you like) and mini chocolate chips.

the peanut butter and protein powder really thicken up the mixture and make it just like cookie dough.

this ensures a creamy texture after you let them thaw a bit as opposed to an icy one!

i covered the pops in a chocolate coating to give it some extra chocolatey goodness, too!

while i made bite sized smaller pops, you can make them into any size you want.

here’s everything you need to make Frozen Cookie Dough Protein Pops

thick and creamy dairy free yogurt

runny peanut butter

vanilla protein powder

mini chocolate chips

coconut oil

Frozen Cookie Dough Protein Pops are

packed with protein

freezer friendly

easily portable

gluten free

can be made low sugar depending on chocolate used

a lower carb dessert

packed with healthy fats

if you love Frozen Cookie Dough Protein Pops, try these other recipes from my blog!

Raspberry Brownie Date Bites

No Bake Yogurt Protein Cookies

Healthy Banana Date Chocolate Bites

Cookie Dough Protein Peanut Butter Cups

Healthy Vegan Lemon Raspberry Muffin Cookies

Vegan Chocolate Chip Cookies Stuffed with Caramel

No Bake Peanut Butter and Chocolate Chip Protein Cookies

Vegan Strawberry Cheesecake Ice Cream

No Bake Vegan Protein Glazed Donuts

Vegan Chocolate Chip Protein Banana Cake

Super Fudgy Vegan and Gluten Free Sweet Potato Brownies

Vegan No Bake Protein Carrot Cake Bites

Vegan and Gluten Free Blueberry Bakery Donuts

Healthier Vegan Protein Butterfinger Bars

Vegan and Gluten Free Samoa Inspired Brownie Bread

No Bake Peanut Butter and Chocolate Pretzel Cups

No Bake Blueberry Superfood Lactation Cookies

are you going to make my Frozen Cookie Dough Protein Pops!?

if you make one of my recipes, i would LOVE to see your creation! be sure to leave a review in the comments section, it is so appreciated and helps my small business. 

also, you can follow upbeetandkaleingit on InstagramPinterest, and Facebook for more vegan recipes!

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Frozen Cookie Dough Protein Pops

6-10 servings depending on size
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 1 hour 10 minutes
Servings: 10 servings
Course: Snacks
Calories: 300

Ingredients
  

cookie dough
  • 1 cup thick and creamy dairy free yogurt (used Culina)
  • 1/3 cup runny peanut butter
  • 1/2 cup vanilla protein powder
  • 1/3 cup mini chocolate chips
chocolate coating
  • 1 and 1/4 cup melted chocolate chips
  • 1 tbsp coconut oil

Method
 

  1. mix all of the protein pop ingredients until a thick mixture forms.
  2. use a small ice cream scoop to evenly distribute on a parchment lined plate or tray.
  3. add popsicle sticks to the inside of each pop.
  4. freeze for a few hours and then coat in melted chocolate.
  5. place back in the freezer for 20 minutes and enjoy!

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