Vegan No Bake Snickers Inspired Bars

Vegan No Bake Snickers Inspired Bars are the new bars on the block or should i say, the blog, and this is a recipe you don’t want to miss. from an easy preparation process to amazing and indulgent flavors, there’s nothing less than perfect about this recipe.

while Vegan No Bake Snickers Inspired Bars are indeed decadent, they are also made with MUCH better for you ingredients.

snickers are not vegan as you probably know, and your girl had the biggest craving, so here we are.

there’s definitely some sugar in this recipe between the layers, but probably not as much as you would think.

the base layer has 1/3 cup agave and the peanut butter filling calls for 3 tbsp.

if you want to minimize the sugar a little further, choose chocolate chips that don’t have a lot of sugar.

also, you could use a sugar free brand like lakanto, that would work well!

oh man, that peanut butter caramel layer really does it for me, i’m totally obsessed.

if i had to choose a favorite part of the Vegan No Bake Snickers Inspired Bars, the peanut butter caramel is it.

you only need peanut butter, agave, vanilla extract, coconut oil and peanuts. super easy, right?!

then, as far as the base layer goes, there’s a combination of coconut flour and almond flour :).

a chocolate coating is an absolute must and you’re just going to need your favorite chocolate chips + coconut oil.

while the recipe may look slightly intimidating, i promise that it’s anything but.

you can store Vegan No Bake Snickers Inspired Bars in the fridge OR freezer.

if you store them in the freezer, just be sure to let the bars thaw until they’re on a softer side. i like to leave them out at room temp for a bit.

the only thing that would have made these bars better, is if there was ice cream in them lol. maybe next time!

here’s everything you need to make Vegan No Bake Snickers Inspired Bars

almond flour

coconut flour

agave or maple syrup

vanilla extract

runny peanut butter

dairy free milk


chocolate chips

coconut oil

if you love my Vegan No Bake Snickers Inspired Bars, then check out these other recipes from the blog!

Vegan Cookie Dough Protein Fudge

Cinnamon Roll White Chocolate Protein Bites

Vegan Puppy Chow Cups

Vegan Peanut Butter and Chocolate Chip Marshmallow Fudge

Date Sweetened Raw Vegan Cheesecake

Vegan No Bake Sugar Cookie Bars

No Bake Vegan Millionaire Shortbread Pie

Copycat Chewy Bars (Vegan + GF)

Easy No Bake Chocolate Peanut Butter Pie

No Bake Vegan Swiss Rolls

No Bake Turtle Brownie Cups

are you going to make Vegan No Bake Snickers Inspired Bars ?

if you make one of my recipes, i would LOVE to see your creation! be sure to leave a review in the comments section, it is so appreciated and helps my small business. 

also, you can follow upbeetandkaleingit on InstagramPinterest, and Facebook for more vegan recipes!

do you want to save this recipe for later!? you can add the recipe to your recipe board on Pinterest!

it brings me so much happiness to see your beautiful recreations on Instagram :). tag me so that i can see and repost your food on my stories!

Vegan No Bake Snickers Inspired Bars

Recipe by MaryDifficulty: Easy


Prep time




  • base layer
  • 1 and 1/2 cups almond flour

  • 1/2 cup coconut flour

  • 1/3 cup agave

  • 1/3 cup runny peanut butter

  • 4 tbsp dairy free milk

  • 1 tsp vanilla extract

  • caramel layer
  • 3/4 cup runny peanut butter

  • 3 tbsp agave

  • 1 tsp vanilla extract

  • 1 tbsp melted coconut oil

  • 1/2 cup peanuts

  • chocolate coating
  • 1 and 1/3 cup chocolate chips

  • 1/4-1/3 cup coconut oil depending on how thin or thick you want the coating


  • mix the base layer ingredients together and shape the dough into small rectangles about 1 inch wide and a couple of inches long. you can make them as thick as you would like.
  • then, mix the caramel layer ingredients together and lay a generous amount on top of the base layer.
  • place in the freezer for 45 minutes to set.
  • melt the chocolate chips and coconut oil together, and then dunk the bars into the chocolate coating.
  • place back in the freezer to set for about 30 minutes, and enjoy!

share this!


Leave a Reply

Your email address will not be published. Required fields are marked *

hi, i'm mary!

I create vegan recipes using real foods that will nourish both your body and soul.

Here, you’ll find everything from scrumptious desserts to savory and nourishing comfort food. Thank you for being here and I hope you enjoy my delicious creations!

shop my cookie dough

popular posts

never miss a recipe

Subscribe to get all of the latest posts sent straight to your inbox.