No Bake Post-Workout Snickers Cookie – High Protein & Delicious

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if you’re looking for the ultimate high-protein dessert or post-workout snack that feels like an indulgent treat, this no-bake frozen protein yogurt snickers cookie is about to be your new obsession!!

it’s creamy, rich, and perfectly sweet, with layers of peanut butter, chocolate, and crunchy roasted peanuts for that classic snickers-inspired flavor.

and the best part? it takes just a few minutes to make, and then the freezer does all the work!

taste & texture

this cookie is the perfect balance of creamy, chewy, and crunchy.

the yogurt and protein powder base creates a thick, cookie-like texture that firms up beautifully in the freezer.

on top, the peanut butter adds a luscious, nutty richness, while the chopped peanuts bring the perfect crunch.

finally, the smooth, melty layer of lakanto chocolate chips ties everything together for a decadent, candy bar-like experience—all while being completely dairy-free and refined sugar-free.

why this is an amazing protein dessert or post-workout snack

this cookie isn’t just a treat—it’s a powerhouse of nutrition.

packed with plant-based protein, healthy fats, and just the right amount of carbs, it helps with muscle recovery while keeping you full and satisfied.

instead of reaching for a processed protein bar, you get to enjoy a homemade, whole-food snack that tastes like dessert but fuels your body like a pro.

plus, it’s sweetened with a touch of maple syrup and lakanto chocolate chips, keeping the sugar content low while still delivering on flavor.

  • calories: ~345-365 kcal
  • protein: ~12-15g
  • carbs: ~7-9g
  • fat: ~9-11g
  • sugar: very low thanks to lakanto chocolate chips

how easy is it to make?

it honestly doesn’t get easier than this. you only need a few simple ingredients, a bowl, and a spoon—no baking, no fancy equipment.

just mix, shape, top, freeze, and enjoy! here’s how:

  1. mix unsweetened dairy-free yogurt with protein powder and a bit of maple syrup.
  2. shape it into a cookie on a small piece of parchment paper.
  3. spread a layer of peanut butter over the top.
  4. drizzle or spread melted lakanto chocolate chips on top.
  5. sprinkle on chopped roasted peanuts.
  6. freeze for 1 hour until firm, then enjoy straight from the freezer.

that’s it! minimal effort, maximum flavor, and the perfect way to treat yourself while getting in some extra protein.

whether you need a post-workout snack, a quick grab-and-go treat, or just a healthier way to satisfy your sweet tooth, this frozen protein snickers cookie has got you covered. enjoy!

if you love No-Bake Post-Workout Snickers Cookie – High Protein & Delicious, then try these other recipes from upbeetandkaleingitblog!

Decadent Healthier No Bake Ferrero Rocher Cups

Delicious Cinnamon Apple Cream Cheese Bake

The Best No Bake Healthy Brownies with Cookie Dough Date Caramel

The Best No Bake Peanut Butter Chocolate Cheesecake

Healthy Vegan and Gluten-Free Fluffy Apple Rings

Gluten-Free Miso Banana Cake with Cinnamon Frosting (Plant-Based!)

Unreal Plant Based Chocolate Protein Cheesecake

The Ultimate Vegan and Gluten-Free Banana Cake

Healthier Vegan and Gluten Free Thin Mint Cookies

No Bake Plant Based Vanilla Cinnamon Crumble Cheesecake

are you going to make No-Bake Post-Workout Snickers Cookie – High Protein & Delicious?!

if you make one of my recipes, i would LOVE to see your creation!

be sure to leave a review in the comments section, it is so appreciated and helps my small business. 

also, you can follow upbeetandkaleingit on InstagramPinterest, and Facebook for more vegan recipes!

No-Bake Post-Workout Snickers Cookie – High Protein & Delicious

Recipe by Mary
Servings

1

servings
Prep time

15

minutes

~345-365 kcal per cookie
protein: ~12-15g
carbs: ~7-9g
fat: ~9-11g

Ingredients

  • 3 tbsp unsweetened dairy-free yogurt
    2 tbsp vanilla or chocolate plant-based protein powder
    ½ tbsp maple syrup
    1 tbsp chopped roasted peanuts
    1 tbsp natural peanut butter (for topping)
    2 tbsp lakanto chocolate chips, melted

Directions

  • in a small bowl, mix together the yogurt, protein powder, and maple syrup until smooth.
  • shape the mixture into a thick cookie and place it on a small piece of parchment paper.
  • spread the natural peanut butter over the to and freeze for one hour.
  • drizzle or spread the melted lakanto chocolate chips over everything. sprinkle the chopped peanuts on top of the peanut butter and freeze another 10 minutes.
  • enjoy straight from the freezer for a creamy, chewy, snickers-inspired treat!

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hi, i'm mary!

I create healthy recipes using real foods that will nourish both your body and soul.

Here, you’ll find everything from scrumptious desserts to savory and nourishing comfort food. Thank you for being here and I hope you enjoy my delicious creations

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