if you’re looking for the easiest, crunchiest, most flavor-packed holiday appetizer or midday snack, these curried chickpea salad apple bites check every box.
they’re sweet, savory, creamy, tangy, a little spicy, and completely irresistible.
honestly… they taste like something you’d find on a fancy holiday grazing board, except they take less than 10 minutes to put together and are made with real, nutrient-dense ingredients.

taste + texture
the flavor combo here is unreal.
crisp, juicy apples pair perfectly with a creamy chickpea salad that’s loaded with cozy curry spice, a hint of sweetness from dried cranberries, and the buttery richness of toasted pecans.
the greek yogurt + cottage cheese add a light tang and extra protein, while the mayo keeps everything luscious.
then you get just a touch of heat + honey sweetness from the hot honey. it’s festive, balanced, cozy, and bright all at once.
texture-wise, these are a dream.
the mashed chickpeas create a creamy base, but leaving some whole gives amazing bite.
the celery adds crunch, the cranberries add chewy bursts of sweetness, the pecans bring toasty depth, and the apples tie everything together with crisp freshness. every single bite hits all the notes.

why they’re healthier + nutrient-dense
this is the kind of appetizer (or snack!) you feel great eating.
it’s full of wholesome ingredients and naturally balanced with protein, fiber, and healthy fats.
the chickpeas bring plant-based protein and fiber, the cottage cheese and greek yogurt add extra protein + creaminess, and the apples add antioxidants and natural sweetness.
pecans add healthy fats, and cranberries give you a little boost of vitamins and festive flavor without relying on refined sugar.
you’re basically getting a fun, party-ready bite that also keeps you satisfied and energized.
holiday appetizer perfection
these are pure holiday magic. they feel fancy and thoughtful but require almost no effort.
whether you’re hosting a party, heading to a potluck, or grazing throughout a long holiday weekend, you can throw this recipe together in minutes and watch it disappear instantly.
it’s also a great lighter option to balance out richer holiday dishes, and everyone loves a good hand-held bite.
substitution options
make it your own depending on vibes + dietary needs:
- mayo: swap for all greek yogurt for a lighter, tangier version.
- cottage cheese: optional, but recommended for extra creaminess and protein.
- pecans: walnuts, almonds, or pumpkin seeds work great too.
- cranberries: chopped dried apricots, dates, or cherries work if you want a twist.
- spice: add extra curry powder, turmeric, or even a pinch of cayenne.
- apples: honeycrisp and pink lady are best, but use any crisp variety.

how to make it vegan
making these curried chickpea salad apple bites vegan is super easy, and the flavor stays just as amazing.
simply swap the mayo for your favorite vegan mayo, and replace the greek yogurt and cottage cheese with creamy dairy-free yogurt (coconut or almond work best).
the texture will still be rich and satisfying, and the chickpeas keep the recipe naturally protein-packed.
the overall protein content will be slightly lower without the dairy, but you’ll still get a nourishing, balanced snack that’s plant-based and totally delicious.
storage
store the chickpea salad separately in an airtight container in the fridge for up to 3 days.
assemble the apple bites right before serving so the apples stay super fresh and crisp.
you can also squeeze lemon juice on the apple slices if you’re prepping a bit early to help prevent browning.
if you like Healthy Curried Chickpea Salad Apple Bites, you’ll also love these other recipes of mine!
Easy Roasted Beet and Goat Cheese Salad Flatbreads
Epic Healthy High Protein French Onion Soup Dip
Healthy Homemade Sweet Potato Gnocchi with Cheesy Pumpkin Sauce (Gluten-Free!)
Delicious Spanakopita Inspired Stuffed Mushrooms
Baked Whipped Feta and Pumpkin Spinach Dip
Nourishing Veggie Lentil Tortilla Soup
Healthy High Protein Broccoli Cheddar Pasta (Panera Copycat!)
The Best Gluten-Free Weeknight Enchiladas (Vegetarian +15g Protein!)
Lower Carb Buffalo Cauliflower Flatbreads

are you going to make my Healthy Curried Chickpea Salad Apple Bites?!
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Healthy Curried Chickpea Salad Apple Bites
Recipe by MaryCourse: 30 Minutes, Salads4
servings20
minutes182
kcalAPPROXIMATE MACROS per serving
for 6 servings — 2 apple slices + chickpea topping per serving (this assumes about 12 slices total from 2 large apples or 3 small ones)
calories: ~182 kcal
protein: ~4.6 g
carbs: ~25.5 g
fat: ~7.1 g
fiber: ~4.6 g
Ingredients
2 large honeycrisp or pink lady apples or 3 smaller apples, sliced
1 (15 oz) can chickpeas, rinsed + drained
1/2 cup finely chopped celery
1/3 cup dried cranberries
1/3 cup toasted pecans, chopped
1/4 cup finely diced red onion
1 clove garlic, minced
1 1/2 tbsp lemon juice
1 tsp curry powder
1/2 tbsp hot honey
1/4 cup mayo
1/4 cup greek yogurt
1/4 cup cottage cheese
sea salt + black pepper to taste
Directions
- add the chickpeas to a medium bowl and lightly mash about half for a mix of creamy + chunky texture.
- mix in the celery, cranberries, toasted pecans, red onion, and garlic.
- add the lemon juice, curry powder, hot honey, mayo, greek yogurt, and cottage cheese. stir until everything is creamy and evenly coated. season with salt and pepper to taste.
- slice the apples right before serving and remove the core seeds. spoon a generous amount of chickpea salad onto each apple slice or serve on the side for dipping.
- store leftover chickpea salad in the fridge up to 3 days. add fresh apple slices when serving.



2 Responses
This recipe is delicious! I added diced apples into the mix. Will definitely make it again!
i am so so happy to hear this!