Frozen Peach White Wine Spritz

If there’s one drink I’ll be making on repeat all summer long, it’s this Frozen Peach White Wine Spritz. It’s light, refreshing, naturally fruity, and comes together in just a few minutes with simple ingredients. Frozen peaches create a smooth, slushy texture while crisp white wine and peach sparkling seltzer make every sip bubbly and refreshing. A drizzle of honey and fresh lemon juice bring everything together without making it overly sweet.

Whether you’re hosting friends, sitting by the pool, or looking for an easy cocktail to pair with dinner on the patio, this frozen peach spritz is guaranteed to become a summer favorite.

Why You’ll Love This Recipe

• Ready in just 5 minutes
• Naturally sweetened with peaches and a touch of honey
• Refreshing, light, and not overly sugary
• Perfect for entertaining
• Easy to make into a mocktail
• Beautiful for summer parties, brunches, and backyard gatherings

The Best White Wines to Use

Because peaches are naturally sweet, I recommend choosing a crisp, dry white wine. The acidity balances the fruit perfectly. I love chardonnay but other great options include:

• Sauvignon Blanc — bright, citrusy, and refreshing
• Pinot Grigio — light, crisp, and easy-drinking
• Albariño — fruity with refreshing acidity
• Vermentino — clean with subtle citrus notes
• Dry Riesling — slightly fruitier while remaining crisp

Ingredients

• 1 (10-ounce) bag frozen peach slices
• 1 bottle (750 ml) chilled dry white wine
• 1 can peach Truly sparkling hard seltzer
• 1–2 tablespoons honey, to taste (optional)
• Juice of 1 lemon
• 1–2 cups ice (optional, for a thicker frozen texture)

Directions

Add the frozen peaches, white wine, honey, seltzer, lemon juice, and ice (if using) to a high-speed blender. Blend until completely smooth and slushy.

If wanted, stir in a little more peach Truly after blending so it stays bubbly.

Pour into four glasses and garnish with fresh peach slices, lemon slices, or fresh mint if desired. Serve immediately.

Mocktail Version

This drink is just as delicious without alcohol.

Omit the honey and replace the wine with one bottle (750 ml) of chilled white peach juice, white grape juice, or a combination of white grape juice and sparkling water.

Replace the peach Truly with one can of peach sparkling water or peach-flavored sparkling soda.

Blend the peaches, juice, and lemon together until smooth, then stir in the sparkling water just before serving.

Optional Add-Ins

• Fresh basil or mint
• Fresh ginger
• A splash of peach nectar
• Fresh raspberries or strawberries
• Lemon or lime zest

Tips for the Best Frozen Peach Spritz

• Freeze your glasses for 15–20 minutes before serving.
• Use ripe, flavorful frozen peaches for the sweetest drink.
• Add more ice for a thicker frozen cocktail.
• Skip the honey if your peaches are especially sweet.
• Stir in more of the sparkling beverage after blending to preserve the bubbles.

Frequently Asked Questions

Can I make this ahead of time?

It’s best served immediately after blending. If needed, freeze the blended peach mixture and stir in the sparkling beverage right before serving.

Can I use fresh peaches?

Absolutely. Slice and freeze them first for the best slushy consistency.

Can I use another sparkling flavor?

Yes! Peach pairs beautifully with lemon, mango, berry, or grapefruit sparkling seltzers.