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Vegan No Bake Granola Protein Cookies

Course Cookies, Desserts, Snacks, Sweet
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 1 hour 10 minutes
Servings 7 servings
Calories 300kcal

Ingredients

cookie dough

  • 2 cups granola-see text for brand i used
  • 1/2 cup runny nut butter
  • 1/2 cup dairy free yogurt
  • 2 scoops of vanilla or chocolate protein powder(about 60g)
  • 1/4 cup dairy free milk (can add more if dough is too dry- just taste test)

nut butter for the center

melted chocolate

  • 3/4 cup chocolate chips
  • 1 tbsp coconut oil

Instructions

  • add the cookie dough ingredients to a food processor and blend until a thick dough forms.
  • mold the dough into cookies the size of your choosing and then form a shallow hole in the center.
  • add a little bit of nut butter (i mix mine with a tiny bit of coconut oil so it hardens well) and place in the freezer for 30 minutes.
  • melt the chocolate and coconut oil and then top the cookies. place back in the freezer for 30 minutes and then enjoy!