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Healthier Vegan Monster Cookies

Course Cookies, Desserts
Prep Time 7 minutes
Cook Time 12 minutes
Total Time 1 hour 10 minutes
Servings 10 servings
Calories 300kcal

Ingredients

  • 1 cup almond flour
  • 1/2 cup all purpose gluten free flour (used Trader Joe's and make sure you're using the same blend as me because they differ)
  • 1/2 tbsp baking powder
  • 1/4 cup maple syrup
  • 1/4 cup melted vegan butter
  • 1/3 cup runny almond butter (make sure it's runny- used Trader Joe's). if yours is not runny, maybe add a little bit of almond milk to the batter but texture might be different.
  • 1/3 cup dark chocolate gems- see post for brand

Instructions

  • preheat oven to 350 degrees.
  • add the dry ingredients to a bowl and them mix in the wet ones.
  • the batter is on the wet side but not sticky and easy to mold into a cookie. use about 3 tbsp, roll into a ball and flatten a bit. add more gems or chocolate chips to the top.
  • bake for 12 minutes but possibly less or more depending on size. i recommend starting at 10 and monitoring. make sure you allow the cookies to COOL completely so they set and are sturdy.
  • store in an airtight container in the fridge or freezer and enjoy!