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Good to Glow Fresh Summer Salad

4-6 servings depending on portion sizes (i.e meal or side dish)
Course Snacks
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 1 hour 10 minutes
Servings 7 servings
Calories 300kcal

Ingredients

salad

  • 1 bunch lacinato kale thinly sliced and lightly massaged in avocado oil 
  • 2 cups shredded brussels sprouts lightly massaged in avocado oil 
  • 2 medium avocados cut into cubes
  • 8 ounces crumbled vegan feta
  • 1/2 cup pomegranate arils
  • 3/4 cup chopped walnuts
  • 2 cups strawberries
  • 1 can rinsed and drained chickpeas
  • 1/3 cup chopped red onion
  • sea salt to taste

dressing

  • 1/3 cup vegan mayo (chosen foods) or thick coconut yogurt
  • 1 tbsp toasted sesame oil
  • 1 tbsp miso paste
  • 1/4 cup vegetable broth
  • 1 grated garlic clove
  • 1 tbsp rice vinegar
  • 1 tbsp balsamic glaze

Instructions

  • add all salad ingredients to a large mixing bowl.
  • whisk the dressing ingredients until well-combined and pour over the salad ingredients.
  • mix well and enjoy at room temp or chilled! store in the fridge in an airtight container.