Easy Vegan Sheet Pan Quesadillas
Calories 300kcal
Ingredients
16 tortillas -used siete
- 4 tbsp avocado oil
- 1 medium cubed sweet potato
- 2 small-medium diced red bell peppers
- 1 small onion diced
- 3 handfuls spinach
- 14 oz crumbled tofu
- 1 can refried beans
- 15 ounces enchilada sauce
- 8 oz dairy free cheese shreds
Instructions
- preheat the oven to 375 degrees.
- add the veggies, tofu and spinach to a pan with avocado oil.
- saute on high for 5 min. then, add 1/2 jar of enchilada sauce. cook on medium high heat for 5 more minutes.
- line a baking sheet with 8 tortillas and then evenly distribute the refried beans on top.
- add the sauteed mixture on top and then sprinkle with the cheese.
- place the remaining tortillas on top along with more sauce and vegan cheese if you would like. bake at 375 degrees for 20 min.
- top with your favorites and enjoy!