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Cookie Dough Protein Date Bites

10-12 dates depending on size
Course Snacks
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 1 hour 10 minutes
Servings 12 servings
Calories 300kcal

Ingredients

  • 2 scoops vanilla protein powder (31g per scoop)
  • 1/2 cup oat flour
  • 1/3 cup runny peanut butter
  • 1/3 cup dairy free yogurt (used kite hill greek)
  • 2 tbsp maple syrup
  • 1/3 cup dairy free milk
  • 1/3 cup (or more chocolate chips)

10-12 medjool dates

1 and 1/4 cup melted chocolate chips

Instructions

  • add the cookie dough protein ingredients to a bowl and mix until well-combined. fold in the chocolate chips.
  • cut open the medjool dates and flatten them. use a small ice cream scoop to evenly distribute the cookie dough and flatten it on top of the dates.
  • melt the chocolate chips and then coat each of the cookie dough bites in chocolate. sprinkle the top with a little sea salt or crushed pretzels.
  • place in the freezer for 30 minutes and then enjoy! store in the fridge in an airtight container.