Meal Prep Chocolate Peanut Butter Protein Pops
APPROXIMATE macros per serving (makes 5 large pops)u003cbru003eu003cstrongu003ecalories:u003c/strongu003e ~255u003cbru003eu003cstrongu003eprotein:u003c/strongu003e ~15gu003cbru003eu003cstrongu003ecarbs:u003c/strongu003e ~21gu003cbru003eu003cstrongu003efat:u003c/strongu003e ~14g
Servings 5 servings
Calories 255kcal
Ingredients
- 1 cup low-fat greek yogurt 1/2 cup chocolate protein powder 2 tbsp maple syrup 2 tbsp cocoa powder 1/2 tbsp vanilla bean paste or extract filling 1/4 cup peanut butter 1 tbsp maple syrup topping 3/4 cup dark chocolate chips, melted
Instructions
- in a bowl, mix greek yogurt, chocolate protein powder, maple syrup, cocoa powder, and vanilla until smooth.
- with slightly wet hands, divide the mixture into 5 portions and shape into pops, making a small divet in the center of each.
- in a separate bowl, stir together peanut butter and maple syrup until smooth. fill each divet with 1 tbsp of the peanut butter mixture, then insert a popsicle stick.
- place the pops on a parchment-lined tray and freeze for several hours until firm. once frozen, dip each pop in melted dark chocolate, ensuring an even coat.
- return to the freezer for a few minutes to set the chocolate, then enjoy!