Vegan Banana Chocolate Chip Blender Bread

Vegan Banana Chocolate Chip Blender Bread is the new banana bread that you need in your life!

it’s totally delicious and nutritious as it’s made with oat flour and unsweetened chocolate chips!

you can definitely use any kind of chocolate chips that you like but to keep this on the healthier side, i used unsweetened Pascha chocolate chips.

the best part about Vegan Banana Chocolate Chip Blender Bread besides the taste and dense, fudgy texture is the easy process to make the bread.

you throw everything into a blender and let the ingredients do their thing.

then, you can fold in the chocolate chips while the batter is still in the blender!

next, pour the batter into a well-greased bread loaf pan and bake away!

Vegan Banana Chocolate Chip Blender Bread bakes for 45 minutes in the oven and it becomes fudgy and dense perfection.

this is definitely not a light and fluffy bread because it’s made with oats and oat flour, so if that’s not what you’re looking for, you might want a different bread!

i am telling ya though, this is the way to go. a little bit of nut butter or vegan butter and you have yourself the tastiest dessert in the world.

Vegan Banana Chocolate Chip Blender Bread is

gluten free if you use gluten free oats and oat flour

easily portable

versatile with add ins

sturdy, dense and fudgy

freezer friendly

packed with nutrients

100 percent vegan

Vegan Banana Chocolate Chip Blender Bread is healthy enough to eat for breakfast too!

as you can probably tell, i added a LOT of chocolate chips into the bread haha, but you can of course add less.

i think that i added about 3/4 – one cup, but hey, there’s nothing wrong with that!

there’s a little bit of coconut sugar added to the bread for sweetness, but only 1/4 cup. that adds the perfect amount of a sweet touch.

here’s everything you need to make Vegan Banana Chocolate Chip Blender Bread


oat flour

arrowroot starch

baking powder

flax meal

coconut sugar

dairy free yogurt

vanilla extract

dairy free milk

overripe bananas

chocolate chips

if you love my Vegan Banana Chocolate Chip Blender Bread, then try these other recipes from my blog!

Easy Vegan Blueberry Coffee Cake

Vegan and Gluten-Free Banana Cookie Cake

Lightened Up Vegan Lemon Cake

Healthy Vegan Carrot Cake Baked Oats

Vegan and Gluten-Free Vanilla Cake Donuts

Vegan and Gluten Free Coffee Cake Bread

Vegan Tahini Chocolate Chip Cupcakes

Healthy Vegan Snickerdoodle Cake

Vegan and Gluten Free Coffee Cake Muffins

Vegan and Gluten Free Peppermint Brownie Cake

Semi-Homemade Vegan and GF Cookies and Cream Cake

Fudgy Vegan Brookie Cake Bread

are you going to make my Vegan Banana Chocolate Chip Blender Bread

if you make one of my recipes, i would LOVE to see your creation! be sure to leave a review in the comments section, it is so appreciated and helps my small business. 

also, you can follow upbeetandkaleingit on InstagramPinterest, and Facebook for more vegan recipes!

do you want to save this recipe for later!? you can add the recipe to your recipe board on Pinterest!

it brings me so much happiness to see your beautiful recreations on Instagram :). tag me so that i can see and repost your food on my stories!

Vegan Banana Chocolate Chip Blender Bread

Recipe by MaryCourse: Breads, Breakfast


Prep time


Cooking time




  • 3/4 cup old fashioned or rolled oats

  • 2 cups oat flour

  • 2 tsp baking powder

  • 1/4 cup coconut sugar

  • 1/4 cup flax meal

  • 1/4 cup arrowroot flour

  • 1/2 cup dairy free creamy yogurt (used siggi’s)

  • 1 cup dairy free milk

  • 2 tsp vanilla extract

  • 3 large overripe bananas

  • 3/4- 1 cup unsweetened chocolate chips


  • preheat the oven to 350 degrees.
  • add all ingredients but the chocolate chips to a blender and blend until a thick and smooth batter forms.
  • fold in the chocolate chips and add to a well-greased bread loaf pan.
  • bake at 350 degrees for 45-47 minutes. 
  • let the bread cool down completely and then cut into slices. store in the fridge in an airtight container and enjoy!

share this!


Leave a Reply

Your email address will not be published. Required fields are marked *

hi, i'm mary!

I create vegan recipes using real foods that will nourish both your body and soul.

Here, you’ll find everything from scrumptious desserts to savory and nourishing comfort food. Thank you for being here and I hope you enjoy my delicious creations!

shop my cookie dough

popular posts

never miss a recipe

Subscribe to get all of the latest posts sent straight to your inbox.