Vegan and Gluten-Free Giant Sugar Cookie Cake

Vegan and Gluten-Free Giant Sugar Cookie Cake is the dessert to make for any and every occasion. if you ask me, Vegan and Gluten-Free Giant Sugar Cookie Cake should replace birthday cakes because yes, it’s just that good!

on top of being vegan, this giant sugar cookie happens to be gluten free.

the base of the cookie cake is made with gluten-free baking flour and almond flour!

those are two of my favorite combos besides oat flour and almond flour.

they always produce such a fabulous texture and this cookie cake is soft like a cloud, but slightly dense nonetheless.

the sprinkles are totally optional but i love the funfetti vibes. plus, like i mentioned, you can replace a birthday cake with this since it’s festive.

while sprinkles were my go-to here, feel free to change things up!

if you’re not a fan of sprinkles, then i would recommend adding chocolate chips. YUM, a giant chocolate chip cookie cake, let’s go.

chocolate frosting would also be a great addition instead of vanilla frosting.

if you have noticed, i typically don’t make my own frosting. i tend not to make homemade frosting for no particular reason other than it’s my lazy girl way of simplifying my recipes.

for Vegan and Gluten-Free Giant Sugar Cookie Cake, i recommend simple mills vanilla frosting, or Miss Jones is yummy too.

here’s everything you need to make my Vegan and Gluten-Free Giant Sugar Cookie Cake

gluten free 1:1 baking flour (used Bob’s Red Mill)

almond flour

baking powder

organic raw cane sugar or sugar sub

creamy coconut yogurt

vegan butter

vanilla extract

almond extract

dairy free milk

vegan sprinkles

vegan vanilla frosting

if you love my Vegan and Gluten-Free Giant Sugar Cookie Cake, then check out these other recipes from the blog!

Vegan Cookie Dough Protein Fudge

Cinnamon Roll White Chocolate Protein Bites

Healthier Vegan and Gluten Free Cinnamon Sugar Poptart

Vegan No Bake Protein Cinnamon Rolls

Vegan Snickers Inspired Granola Bark 

Vegan Puppy Chow Cups

Vegan Peanut Butter and Chocolate Chip Marshmallow Fudge

Date Sweetened Raw Vegan Cheesecake

Vegan No Bake Sugar Cookie Bars

No Bake Vegan Millionaire Shortbread Pie

Vegan and Gluten Free No Bake Chocolate Date Rolls

Copycat Chewy Bars (Vegan + GF)

Easy No Bake Chocolate Peanut Butter Pie

No Bake Vegan Swiss Rolls

are you going to make Vegan and Gluten-Free Giant Sugar Cookie Cake?!

if you make one of my recipes, i would LOVE to see your creation! be sure to leave a review in the comments section, it is so appreciated and helps my small business. 

also, you can follow upbeetandkaleingit on InstagramPinterest, and Facebook for more vegan recipes!

do you want to save this recipe for later!? you can add the recipe to your recipe board on Pinterest!

it brings me so much happiness to see your beautiful recreations on Instagram :). tag me so that i can see and repost your food on my stories!

Vegan and Gluten-Free Giant Sugar Cookie Cake

Recipe by MaryCourse: Cakes, Cupcakes, Desserts
Servings

8

servings
Prep time

10

minutes
Cooking time

17

minutes

Ingredients

  • sugar cookie cake
  • 1 and 1/2 cups gluten free 1:1 baking flour

  • 1/2 cup almond flour

  • 1 tsp baking powder

  • 1/3 cup organic raw cane sugar 

  • 1/3 cup coconut yogurt (used cocojune)

  • 1/3 cup melted vegan butter (used miyoko’s)

  • 1 tbsp dairy free milk

  • 1 tsp vanilla extract

  • 1/4 tsp almond extract

  • 1/3 cup sprinkles

  • store bought vanilla frosting

Directions

  • preheat the oven to 350 degrees.
  • mix the sugar cookie cake ingredients together until a thick dough forms.
  • fold in the sprinkles and mix gently until they’re evenly dispersed.
  • transfer to a parchment lined baking tray and shape into a large cookie cake, about 3/4 inch thick.
  • bake at 350 degrees for 17 minutes. cool down, add the frosting and more sprinkles and enjoy!

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hi, i'm mary!

I create vegan recipes using real foods that will nourish both your body and soul.

Here, you’ll find everything from scrumptious desserts to savory and nourishing comfort food. Thank you for being here and I hope you enjoy my delicious creations!

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